Our Favorite Recipes
Balsamic Vinegar Glaze
PREP INSTRUCTIONS
INGREDIENTS
- 1 cup Balsamic Vinegar
- 1/4 cup of sugar (depends on your taste)
DIRECTIONS
- Stir together the vinegar and the sugar in a small saucepan.
- Bring to a soft boil, then gently simmer 25-30 minutes or until the mixture is reduced and creates a thick glaze.