THIS WEEK’S GUESTS:

 

Rob D’Amico – Marketing Director for Big Green Egg
Tim Cole – COO for Forno Bravo Pizza Ovens
Chuck Sweeney – General Manager for Edgewater Studios & backyard chef

It’s time for another of edition of the show that lives by the motto: “Eat it or starve” (that’s what my mama always said). Although – as you already know – I actually prefer “Will cook for food,” because cooking is a means to an end for me – namely: eating! So, be forewarned: if you’re one of those people who has adopted the motto: “I’d rather eat out,” you might want to turn the radio down for the next hour or so, because we’re all about cooking the meat around here.

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